TOMOE
Japanese Restaurant
ycold kurobuta syabu-syabu(Japanese variant of hot pot)z
The dish is related to sukiyaki in style, where both use thinly sliced meat and vegetables,
and usually served with dipping sauces, but it is considered to be more savory and less sweet than sukiyaki.
It is considered a winter dish but is eaten year-round.
9.90 per person,
Udon nabe is now appearing on our lunch menu.
A large udon nabe with a daily changing rice dish is available for the special price of 12.
If you order Our oyster, pork and kimchee nabe(hot pot) at least one day before when you reserve the table, you will also get a free portion of our "Prawn won ton".
15.00 per person, minimum of 2 people
Also available yosenabe with lobster(similar to a casserole). This dish must be booked in advance.
Please try it!
23.00 per person, minimum of 2 people
We have also discounted some of our favorite sake!
Please try the below sake, which hare been caretully selected by Tomoe staff.
Sake: suigei 500ml 33.00¨29.00@@@@dassai 720ml 45.00¨39.00
Shochu: tominohozan 720ml 65.00¨49.00 @@@@nagaimosyoutyuu 720ml 39.00 @@@@hamanoimota 720ml 39.00
New reasonably priced menu!
Please try our new nurukan(slightly warm).
Masumi nurukan 180ml: 5.90